Private Cooking Classes in Baltimore & Baltimore County
A private Crosswood class is a hands-on cooking experience designed around your group. Chef Jesse Cross brings the ingredients, equipment, preparation and clear instruction to your home or approved venue, then everyone sits down to enjoy what they made.
A Class Built Around Your Group
Private cooking classes work well for birthdays, date nights, family gatherings, friend groups and small celebrations. Beginners are welcome; Chef Jesse demonstrates each step and keeps the pace comfortable so everyone can participate.
Classes take place at client homes or approved private event spaces in Baltimore, Baltimore County and surrounding Maryland communities. Private classes require a minimum of four guests. The menu and format are confirmed before the event, and the food prepared during class becomes the shared meal.
Everything Needed to Cook Together
Professional instruction
Chef Jesse leads the group from preparation through finishing, explains the techniques and answers questions along the way.
Ingredients and equipment
Crosswood supplies the planned ingredients, cooking equipment and tools needed for the confirmed class format.
Setup and cleanup
Ingredient preparation, class setup and post-class cleanup are included so the host can stay present with the group.
Choose a Favorite or Build a Direction Together
Past and possible themes include the following. Availability depends on the date, venue, season and group needs; not every theme is offered every month.
Three Clear Steps
Send the basics
Share your preferred date, location, group size, occasion and any dietary concerns.
Shape the menu
Chef Jesse will discuss availability, class themes, the kitchen or venue setup and a tailored proposal.
Cook and eat together
Crosswood arrives with the confirmed ingredients and equipment, leads the class and handles cleanup.
What Chef Jesse Needs From You
- Preferred date and a backup date when possible
- Home, office or venue location
- Estimated number of guests
- Occasion and general atmosphere
- Class theme or cuisine ideas
- Dietary restrictions and food allergies
- Useful details about the available kitchen or event space
Plan a Relaxed, Hands-On Class
Tell Chef Jesse who is joining you and what sounds fun. He will follow up personally about availability, fit and the next step toward a tailored proposal.